
Industry Drivers
"Now that industry has practiced the application of improvement methodologies for more than a decade, companies are now ready to embark on a journey to a next level which is characterized by collaboration, partnerships and a shared vision with common objectives for clearly defined supply chains.
The clever design of such a supply chain together with the effective cooperation of those involved will create the winning concepts of the short term future. Collaboration is foreseen between suppliers, converters and vendors, but also there is interesting roles developing for service providers ranging from logistics, data management, and technical maintenance through to consultancy, innovation management and outsourcing.
Those that in future orchestrate the overall supply chain optimisation will benefit from expertise made readily available. Gradually, we see examples of this developing and it creates a huge business opportunity."
Henk Eertink
Course Leader
This specialist Supply Chain course will provide participants with a clearer understanding of new approaches towards smarter supply chains, including:
Increased managerial knowledge of continuous improvement methodologies.
Course modules include:
CASE STUDIES
IMPROVEMENT STRATEGIES
MANAGEMENT TOOLS
Participants
The course is aimed at senior management involved in strategic change for manufacturing, supply chain, innovation and/or company wide continuous improvement programmes.
Each Supply Chain course is limited to 25 participants.
Course Features
The Smart Supply Chain Optimisation course includes:
PORSCHE CARERRA LUNCH AND FACTORY TOUR: Exclusive Production Plant TourEnjoy a factory tour that will take you along the production line of the new Panamera and the Cayenne, experience the magnificent Customer Centre of Porsche Leipzig and savour an exclusive three-course lunch.
Enjoy the fascinating 360° view of our estate as we spoil you in our restaurant with cuisine à la Porsche. Depending on our current menu, our master chefs will serve you dishes such as 'Herb crème soup with roasted butter croutons', for example, followed by 'Barbary duck breast with balsamic sauce, caramelized pointed cabbage and potato mousseline' and 'Pancake with orange-gran marnier sauce and vanilla ice cream'. Soft drinks are included in this offer
*STRICTLY ONLY 25 POSITIONS
*ALL POSITIONS SUBJECT TO AVAILABILITY
*ALL ATTENDEES MUST QUALIFY AS PER WTG & PORSCHE AG TERMS & CONDITIONS
Please call WTG Training NOW on +44 207 202 7665 for full detail and to book your place
For more information please download the PDF below or contact Nicholas Waterfield on +44 (0)207 202 7665 or email nick.waterfield@wtgevents.com